The Bowler’s Arms
Restaurant Menu
To download a PDF copy of our menu Click Here
SERVED AT THE FOLLOWING TIMES
TUESDAY - THURSDAY 12 – 2.30pm & 6 – 9.30pm
FRIDAY & SATURDAY 12 – 2.30pm & 6 – 10pm
SUNDAY 12 – 3pm
BOOKINGS APPRECIATED
Starters
Homemade Soup £3.75
served with Rustic Bread.
Breaded Garlic Mushrooms £4.50
Deep fried mushrooms served with homemade garlic mayonnaise.
Chicken Liver Paté and Toast £4.95
A smooth chicken liver paté, served with toast and onion chutney.
Crispy Coated Camembert £4.25
Wedges of Camembert, deep fried and served with redcurrant jelly.
Prawn Cocktail £4.95
North Atlantic prawns, topped with Marie Rose sauce and served with brown
bread.
Main Courses
Hunters Chicken £7.50
Chicken breast layered with bacon and B-B-Q sauce topped with melted cheese.
Served with chips or new potatoes and vegetables.
Pork in Stilton Sauce £7.95
Two loin steaks in a creamy stilton sauce.
Served with chips or new potatoes and vegetables.
Chicken in White Wine and Mushroom Sauce £7.50
Chicken breast cooked in a white wine and mushroom sauce, finished with
cream.
Served with chips or new potatoes and vegetables.
Trio of sausage and mash £7.25
3 locally sourced sausages, served with creamy mash, topped with a rich onion
gravy.
Home cooked Ham and Eggs £6.95
Local ham, served with two fried eggs, peas and chips.
Beer
battered Cod £8.95
Fresh cod in a homemade beer batter served with peas and chunky chips.
Deep fried Scampi £7.95
The old Pub favourite served with Tartare sauce.
Steaks from the Grill
12oz Rib-eye £14.95
8oz Rump £9.95
10oz Gammon Steak £10.25
served with egg or pineapple.
22oz Mixed Grill £12.95
served with egg or pineapple.
All steaks served with grilled tomato, mushrooms or peas and chips or new
potatoes.
Why not add a sauce to your steak? £1.95
Choose from:
Pepper Stilton B-B-Q Garlic
Dijonnaise Creamy mushroom
Vegetarian Dishes
Wild Mushroom Stroganoff £7.95
Mixed wild mushrooms in a brandy sour cream sauce, served with rice.
Spinach and Ricotta Cannelloni £8.25
Pasta tubes with a cheesy spinach filling, topped with mozzarella cheese
Seasonal Specials also available.
Desserts
PL E A S E AS K FOR TO D A Y’S C H O I C E S
Coffee/Tea £1.60
Coffee Liqueurs £3.25
Tia Maria Coffee
Irish Coffee
Jamaican Coffee
Sunday Lunch
1 Course £ 7.95
2 Courses £9.95
3 Courses £11.95
Choice of Roasts
Served with seasonal vegetables, roast potatoes,
boiled potatoes and Yorkshire Pudding
Telephone 01635 47658
E-mail: info@bowlersarms.co.uk
Outside Functions also catered for by our outside catering division
Tel: 07768 696291